Grown With Love

Certified Organic Vermont Farm

What started as a small idea, blossomed into a full-scale, certified organic farm.

Meet Your Farmer.

Chip Natvig grew up playing in his grandfather’s greenhouse in Northeast Pennsylvania. At a young age he developed the love of growing food and flowers and caring for them. Throughout his young life he worked on many farms for summer work, gaining more and more experience and passion for the profession. In August of 2007, he branched away from the farm he was working on with a vision of finally starting his own farm. That autumn, on an old hill farm in the Cox Brook Valley of Moretown, Vermont, Pebble Brook Farm was born.

Check Out The Farm Store

We are open 7 days a week, from 10am – 6pm.

Farm store

Our Story

Pebble Brook Farm began as a vision to grow our own produce, live off the land, and build a community. Our produce consists of greens, root vegetables, flowers, and more. We started the Pebble Brook Farm Store in 2016, selling produce out of the barn in an old, reclaimed horse stall.

After successfully developing relationships with our local community, and seeing the need and desire to purchase locally, we enhanced the Farm Store to include items other than our farm’s offerings. We buy meat and eggs from our local farmers.

Our store also carries fresh bread, delivered every Wednesday, Thursday and Saturday. For a full list of what’s currently on our shelf, check out our product page.